Tomato Paste Processing Line-Sunshine Machinery (Shanghai) Co., Ltd.

Introduction of Our Tomato Paste Processing line:

Our tomato paste processing line is a highly efficient and intelligent processing line covering the entire process from fresh tomatoes to finished product(tomato paste) packaging. The line mainly includes a receiving pool, bubbling washing machine, roller sorter, crushing machine, preheating machine, pulping machine, evaporator, UHT sterilization machine, and aseptic filling machine. Through low-temperature concentration and multi-effect evaporation technology, it not only significantly reduces energy consumption but also preserves the natural color and nutrients of tomatoes to the greatest extent. The entire line supports the production of tomato paste of various concentrations (e.g., 28%-38%), boasting advantages such as high automation and strict hygiene standards, making it an ideal choice for large-scale production of high-quality tomato paste.

Features and Advantages

Adopting advanced Italian technology that meets European standards, our smart production line features low-temperature vacuum evaporation technology to minimize the loss of flavor and nutrients, equipped with a fully automatic PLC control system and world-brand accessories.

Basic Description

ITEM	SPECIFICATION
Major material	Fresh fruit (tomato/strawberry/blueberry/raspberry/mulberry/chilli, etc.)
Minor ingredient	Zero
Final product	Tomato paste, strawberry paste concentrate, blueberry paste concentrate, raspberry paste concentrate, mulberry paste concentrate, chilli paste concentrate, etc.
Final product package	Aseptic bag (220Liter or 1000Liter)
Process capacity	0.5~75tons/hr fresh fruits input
Budget	150,000~3,000,000USD
Main characters	1- Can be used to produce cold-break, hot-break product and different Brix product upon client’s requirements.
	2- The juice extraction rate is more than 2~3% by using the new Italian technology crusher than the traditional structure.
	3- Multi-effect vacuum evaporation and UHT tube in tube sterilizing incorporated Italian technologies can retain the fruits’ nature color, flavor and nutrition at the maximum.
	4- Auto CIP & SIP are available for UHT tube in tube sterilizer and aseptic bag filler together synchronously.
	5- In comparison with traditional structure, the new patented tube in tube sterilizer can save energy more than 30%.
	6- The sterilizing temp of tube in tube sterilizer can be controlled accurately to ensure the stable product quality index such as viscosity, color, etc.
	7- The optimal proposal is designed and customized upon the client’s project specified requirements and actual conditions based on the principle of “advanced process flow, simple structure equipment, reliable running and energy saved”. Meanwhile, we can design multi-fruit combined processing line as per the local resource available so as to maximum the equipment’s using efficiency.
	8- The PLC control system and main electric components from SIEMENS, SCHNEIDER or other reliable international brand to ensure the reliable and high auto running.

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